Gaymard, Sandrine, Department of Psychology, University of Angers, Laboratoire de Psychologie des Pays de la Loire (LPPL) EA 4638, Angers, France., France
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Vol 13, No 3 (2017): Canadian Social Science - Articles
Consumers’ Health and Safety in Relation to the Use of Nanotechnology in Food: Challenges and Perspectives From the Humanities and Social Sciences
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